Hilton House Salad

Fresh baby greens with carrots, tomatoes, cucumbers, spiced pecans, and blue cheese, tossed with mango vinaigrette

Classic Caesar

Fresh Romaine tossed in our traditional Caesar dressing with parmesan cheese and garlic croutons

Classic Caesar with Chicken

Fresh Romaine tossed in our traditional Caesar dressing with parmesan cheese and garlic croutons, plus chicken

Classic Caesar with Shrimp

Fresh Romaine tossed in our traditional Caesar dressing with parmesan cheese and garlic croutons, plus shrimp

Baby Spinach Salad

Tossed with sliced pears, caramelized pecans, aged cheddar and Chef's sherry walnut dressing

Island Chicken Salad

Fresh mixed greens topped with fried chicken tenders, tomatoes, hard-boiled egg, and shredded cheddar cheese, served with honey mustard dressing

Spring Salmon Salad

6 oz. Atlantic salmon lightly poached and served over mixed greens, with fresh Caper berries and drizzled with Dijon dill vinaigrette

2-Bits Burger

Prime ground Angus beef, grilled to your specifications, served on a Kaiser roll with cheese and bacon

34th St Club

A triple decker club with smoked turkey breast, ham, Swiss cheese, bacon, lettuce, tomato, and mayonnaise on your choice of white or wheat bread

Cajun Shrimp Wrap

Spicy fried shrimp with cucumber, shredded lettuce, tomato, and Thousand Island dressing, wrapped in a Chipotle Flour Tortilla

Buffalo Chicken Sandwich

Fried Chicken Breast tossed in a spicy Buffalo sauce, served on a Kaiser Roll with shredded lettuce, tomato and bleu cheese dressing

Philly Cheese Steak Sandwich

Served with grilled onion, peppers and melted Provolone on a hoagie roll

Ruben Sandwich

Corned beef and sauerkraut piled high on fresh rye bread, with melted Swiss cheese and Thousand Island dressing

Cuban Wrap

Roasted pork, ham, Swiss cheese, mustard and spiced pickles wrapped in a flour tortilla and lightly pressed

Gator Country Grouper

Pan-seared Florida Grouper topped with tomato, bacon, chives, and Hollandaise sauce

Seafood Pasta

Shrimp and scallops served over penne pasta

Shrimp Scampi

Tender large shrimp lightly tossed with linguini, served with homemade garlic bread

Sea Scallops

Pan-seared served with zesty lemon butter sauce tomato rice

Grilled Salmon Oscar

Atlantic salmon grilled and topped with tender back fin crabmeat, asparagus, and drizzled with Hollandaise

Albert's Feta and Black Bean Ravioli

Braised vegetables, red pepper coulis, and basil oil

Albert's Feta and Black Bean Ravioli with Chicken

Braised vegetables, red pepper coulis, and basil oil, plus chicken

Albert's Feta and Black Bean Ravioli with Shrimp

Braised vegetables, red pepper coulis, and basil oil, plus shrimp

French Cut Chicken Breast

Herb seared with roasted garlic chardonnay sauce

Prime Rib*

The best Midwestern beef, slowly roasted and served in our special Au Jus (*10 oz cut, add $2 for additional ounces)

Filet Mignon

8 oz filet grilled to your specifications, topped with 5-peppercorn sauce

Filet Mignon topped with crumbled Bleu cheese

8 oz filet grilled to your specifications, topped with 5-peppercorn sauce and crumbled Bleu cheese

New York Strip

12 oz cut of the finest aged beef with merlot reduction

Cajun Seared Ribeye Steak

12 oz cut served with golden fried Texas onion rings

Rack of Lamb

Roasted rack of lamb with rosemary demi-glaze

Pork Chop

16 oz cut butter-flied, with caramelized spiced pecans, apples, and Calvados sauce reduction

Surf and Turf!

Fresh caught and Chef prepared daily

Gabrielle's Sweet Potato Tartlet

Fresh whipped sweet potatoes with brown sugar and sweet cream baked to perfection in a sweet dough crust.

Truffle Chocolate Mousse Cake

Layers of rich chocolate cake covered with creamy chocolate mousse and crowned with irresistable cream and chocolate curls.

Nellie and Joe's Key Lime Square

Nellie and Joe's Famous Key Lime Juice baked atop of macadamia and graham cracker crust

"Sweet Streets" Bourbon Pecan Torte

Mammoth toasted pecan halves in an intoxicating filling, laced with Kentucky bourbon

Creme Brulee

Sweet cream traditional Brule

Chocolate Grand Marnier Torte

Mounds of chocolate infused with Grand Marnier